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Stonefire Naan Dippers

$5.99
7oz($0.86/oz)
Found in Deli

Nutrition Facts

4 pieces servings per container

Serving Size 5 pieces

Amount Per Serving

Calories

140
% Daily Value*
Total Fat 3GRM4%
Saturated Fat 1GRM5%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 360mg16%
Total Carbohydrate 27GRM10%
Dietary Fiber 3GRM11%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 4GRM0%
Total Sugars 3GRM0%
Includes Added Sugars 00%
Calcium 0mg2%
Iron 0mg8%
Vitamin D 0mcg0%
Potassium 60mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat and milk. May contain: eggs and soy.,Do not purchase if label is broken or tampered with.

Description

Authentic flatbreads. Tandoor oven baked (Baked in our patented tandoor tunnel oven). Authentic taste. No artificial preservatives. Cinnamon sugar naan dippers. Delightful bite-sized tandoor oven baked (Baked in our patented tandoor tunnel oven). Naan the whole family will love. Do you scoop, dip or top - spread or share snacks, apps, breakfast, lunch, dinner, & desserts. Voted most trusted artisan flatbread by American shoppers based on the Brandspark American trust study, 2019 and 2020.

Instructions

Bake: 400 degrees F (200 degrees C). 1 minute from fresh. 2 minutes from frozen. Microwave: 10 dippers - wrap in paper towel 10 seconds from fresh 15-20 seconds from frozen. Better served warm. Remove dippers from packaging and choose your desired warming method or enjoy right out of the package. Keep refrigerated. Pull to open.

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added as a Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Buttermilk (Skim Milk, Dry Buttermilk, Bacterial Culture), Soybean and/or Canola Oil, Modified Wheat Starch, Cultured Wheat Flour, Sugar, Salt, Ghee (Clarified Butter), Dextrose, Acacia, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Yeast, Mono- and Diglycerides, Enzymes.

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