Spinach Artichoke Dip

spinach, cultured pasteurized milk, cream and nonfat milk, modified food starch, disodium phosphate, guar gum, sodium citrate, carrageenan, locust bean gum, potassium sorbate [preservative], enzyme, soybean oil and/or canola oil, vinegar, eggs, water, salt, sugar, calcium disodium edta [to protect flavor], dried garlic, dried onions, spices, natural flavor, onion, cream, milk, gelatin, black pepper, artichoke hearts, water, salt and citric acid