Soy Vay Hoisin Garlic Glaze & Marinade 22 oz
- Details
Description
Soy Vay Hoisin Garlic Glaze & Marinade 22 oz
Instructions
Refrigeration after opening is optional. Barbeque: Soy Vay Sticks - Marinate small strips of beef or chicken, then thread onto a skewer and barbeque. Bake: Foil Wrapped Chicken - Marinate boneless, skinless chicken cut in bite-sized pieces. Wrap pieces in foil, closing on all sides. Bake at 400 degrees for 20 minutes. Soy Vay Riblets - Marinate beef ribs cut in bite-sized pieces. Bake at 350 degrees for 45 minutes.
Ingredients
All Natural: Vegetarian Hoi Sin Sauce (Sugar, Water, Soybeans, Salt, Food Starch Modified, Wheat Flour, Caramel Color, Sesame Oil, Acetic Acid, Spices), Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Expeller Pressed Soy Oil and/or Expeller Pressed Canola Oil, Fresh Garlic, Garlic Granules.
Related Products
5.69 21oz ($0.27/oz) Soy Vay Veri Veri Teriyaki Marinade & Sauce 21 oz4.49 7.1oz ($0.63/oz) Kame Oyster Sauce 7.1 oz5.79 15oz ($0.39/oz) Iron Chef General Tso's Sauce & Glaze 15 oz3.99 11.5oz ($0.35/oz) House Of Tsang Szechuan Spicy Stir-Fry Sauce 11.5 oz6.09 10oz ($0.61/oz) Sushi Chef Mirin 10 oz