Southern Recipe Small Batch Spicy Dill Pork Rinds
- Details
- Nutrition Info
Nutrition Facts
8 servings per container
Serving Size 0.5 oz
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4.5g | 6% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0g | 0% | |
| Monounsaturated Fat 3.5g | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 230mg | 10% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 8g | 2% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 0% | |
| Potassium 0mg | 0% | |
| Riboflavin 0mg | 2% | |
| Vitamin B12 0mcg | 4% | |
| Selenium 0mcg | 6% | |
Description
Big taste. Find your rind! Be big. Be bold. Be adventurous. Fried in sunflower oil.
Ingredients
Pork Rinds, Sunflower Oil, Salt, Maltodextrin, Vinegar Solids, Garlic Powder, Sugar, Malic Acid, Citric Acid, Modified Food Starch, Dill, Dextrose, Canola Oil, Natural Flavor, and Acetic Acid.
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