Southern Mills Gravy Mix Country
- Details
- Nutrition Info
Nutrition Facts
0 cup servings per container
Serving Size 0.25 cup
Amount Per Serving Calories | 45 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2.5g | 4% | |
| Saturated Fat 1.5g | 7% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 220mg | 10% | |
| Total Carbohydrate 5g | 2% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars -1g | 0% | |
| Protein -1g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 35mg | 1% | |
Product Warning
Contains: milk, wheat, soy.
Description
Just add water! Est 1941. Makes 2 cups!
Instructions
Gravy Mix: Prep time 10 minutes! Just add water. 1. In a saucepan, with wire whip, blend dry gravy mix into 1 3/4 cups cold or lukewarm water. 2. Bring to a boil, stirring occasionally. 3. Reduce heat and simmer uncovered for 1 minute. Enjoy! Reheating Directions: Place refrigerated leftover gravy into a microwave-safe dish and loosely cover. Heat on high for 1-minute intervals, stirring after each minute until thoroughly warmed. If gravy is too thick, add water until desired consistency is reached.
Ingredients
Palm Oil, Modified Food Starch, Bleached Wheat Flour, Corn Syrup Solids, Dried Buttermilk, Maltodextrin, Salt, Contains 2% or Less of Yeast Extract, Spices, Chicken Fat, Sodium Caseinate (a Milk Derivative), Sugar, Hydrolyzed Corn and Soy Protein, Natural Flavors, Citric Acid, Soy Flour, Turmeric, Garlic Powder, Dried Chicken, Disodium Inosinate, Disodium Guanylate, Extractives of Turmeric.
