Smithfield Sweet Teriyaki Tenderloin
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 4 oz
Amount Per Serving Calories | 110 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 55mg | 18% | |
| Sodium 600mg | 25% | |
| Total Carbohydrate 4g | 1% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 3g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 18g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 6% | |
| Potassium 0 | 0% | |
Description
All Smithfield brands are driven by the love of meat. That's why our offerings are so vast: because we all need our pork and specialty prepared meats our way. Smithfield Marinated Teriyaki Fresh Pork Tenderloin features a tender, juicy teriyaki flavor that your whole family will love. Prepare Smithfield boneless pork tenderloin in a roaster, slow cooker or the oven or on the grill. Whether preparing new recipes for a family meal or experimenting with different marinades, seasonings or rubs, this seasoned pork tenderloin is perfect for customizing in every situation. Smithfield teriyaki pork tenderloin has no artificial ingredients, making it a great healthy option you can trust. This seasoned pork tenderloin is perfect for a family dinner, large party or gathering or even a special occasion. For a Japanese-inspired meal, sear Smithfield boneless pork with soy sauce, cook in the oven, slice thin and serve over rice. Cook this fresh pork thoroughly before serving and keep in the refrigerator for freshness. Smithfield has set sustainability goals because we believe we can build a more sustainable business and contribute to a better future.
Instructions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Cook Smithfiled Fresh Pork to an internal end temperature of 150 degrees F. when measured in the thickest part of the meat. Let stand 10 minutes before slicing. Pork will be slightly pink in the center. Oven: Heat oven to 425 degrees F. Place pork on rack in shallow roasting pan. Roast 25 to 30 minutes per pound. Grill: Heat charcoal or gas grill to medium. Grill tenderloin 18 to 30 minutes. Cook thoroughly. Keep refrigerated.
Ingredients
Rubbed with: Sugar, Salt, Molasses Powder (Molasses, Maltodextrin), Spice, Yeast Extract, Garlic Powder, Xanthan Gum, Caramel Color, Natural Smoke Flavor (Maltodextrin, Smoke Flavor), Natural Flavor, Sesame Oil, Malic Acid.
