Siggis Lemon Yogurt
- Details
- Nutrition Info
Nutrition Facts
0oz cup servings per container
Serving Size4.4oz cup
Amount Per Serving Calories | 130 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4.5GRM | 6% | |
| Saturated Fat 3GRM | 15% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 60mg | 3% | |
| Total Carbohydrate 11GRM | 4% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 12GRM | 24% | |
| Total Sugars 8GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 10% | |
| Iron 0 | 2% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 4% | |
Description
Yogurt, Whole Milk, Lemon
Instructions
Keep refrigerated.
Ingredients
Cultured Pasteurized Skim Milk, Pasteurized Cream, Cane Sugar, Lemon Juice, Natural Flavor, Lemon Puree, Fruit Pectin. Live Active Cultures: S. Thermophilus, L. Bulgaricus, Bifidobacterium, L. Acidophilus, L. Paracasei.
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