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Sharwoods Thai Red Curry

$5.69
14.1oz($0.40/oz)
Found in Aisle: 03

Nutrition Facts

0 servings per container

Serving Size 0.25 cup

Amount Per Serving

Calories

50
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 3g15%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 170mg7%
Total Carbohydrate 5g2%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 3g0%
Includes 0 Added Sugars 0%
Protein 1g0%
Vitamin D 0mcg0%
Calcium 0mg2%
Iron 0mg0%
Potassium 69mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: coconut, gluten and fish.,Do not use if safety button can be pushed down.

Description

A smooth creamy classic with coconut milk and red chili. Since 1889. Just add chicken 15 minutes. Serves 6. Check me! www.sharwoods.us. Visit www.sharwoods.us for meal and recipe inspiration. Made in the United Kingdom.

Instructions

Cooking Instructions for 5-6 Servings: Step 1: Fry 2 lb diced chicken breasts in a little oil until browned. Step 2: Add the sauce and simmer for 5-7 minutes. Ensure food is fully cooked and piping hot before serving. Store in a cool, dry place. Once opened, refrigerate and use within 3 days. Best if used by: See lid.

Ingredients

Water, Coconut Milk (Coconut Extract, Water), Thai Red Curry Paste (Garlic, Red Chilies, Lemongrass, Salt, Galangal, Onion, Coriander Leaf, Kaffir Lime Peel, Rice Vinegar, Black Pepper, Coriander Seeds, Cumin Seeds), Desiccated Coconut, Sugar, Red Pepper, Modified Corn Starch, Lemongrass, Red Chili, Garlic Puree, Lime Leaves, Fish Paste (Fish Sauce (Water, Anchovy (Fish), Salt, Sugar), Fish Powder, Vegetable Oils (Sunflower Oil and/or Canola Oil), Salt, Water, Garlic Powder, Onion Powder, Sugar, Ground Bay), Lactic Acid, Vegetable Bouillon (Salt, Yeast Extract (Contains Barley), Leek Powder, Sugar, Onion Powder, Garlic Powder, Natural Flavoring), Paprika Extract (Color).

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