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Savannah Classic Green Bean Casserole

$8.99
32oz($0.28/oz)
Found in Meat (Frozen)

Nutrition Facts

8cup servings per container

Serving Size0.5cup

Amount Per Serving

Calories

110
% Daily Value*
Total Fat 5GRM6%
Saturated Fat 2.5GRM13%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 5mg2%
Sodium 470mg20%
Total Carbohydrate 14GRM5%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 3GRM0%
Total Sugars 4GRM0%
Includes Added Sugars 00%
Calcium 06%
Iron 04%
Vitamin D 02%
Potassium 230mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, soy, milk and eggs.

Description

Fresh French cut green beans in a mushroom cream sauce, topped with French fried onions. Contains a bioengineered food ingredient. Authentic Southern cuisine. Cook thoroughly. Our classic Southern side dishes feature traditional Southern recipes and wholesome, fresh ingredients to help you set the table with down-home goodness in a matter of minutes. Enjoy a Savannah Classics side dish tonight! Satisfaction Guaranteed: At Savannah Food Company, we guarantee our product to be of the highest quality. However, if for any reason you aren't 100% satisfied, feel free to contact us at 800.795.2550, or at SavannahClassics.com. www.savannahclassics.com. See all our side dishes and get meal ideas at: SavannahClassics.com. Instagram. Facebook. @savannahclassics.

Instructions

For food safety and quality: Carefully follow cooking instructions. Microwave directions developed with 1000-watt microwave oven. Appliances vary. Adjust cooking times as needed. If thawing, product must be thawed under refrigeration (40 degrees F) for no more than 24 hours prior to cooking. Food must be cooked thoroughly to 165 degrees F. Refrigerate leftovers. Bake: Preheat oven to 400 degrees F. Do not put container in a convection or toaster oven. Remove tray from box and remove film. Place tray on cookie sheet on center rack of oven and bake 50 minutes if frozen or 40 minutes if thawed. Cover top with foil and bake additional 10 minutes. Remove from oven. Let cool 3-5 minutes before serving. For food safety and quality: Carefully follow cooking instructions. Microwave directions developed with 1000-watt microwave oven. Appliances vary. Adjust cooking times as needed. If thawing, product must be thawed under refrigeration (40 degrees F) for no more than 24 hours prior to cooking. Food must be cooked thoroughly to 165 degrees F. Refrigerate leftovers. Keep frozen.

Ingredients

Green Beans, Water, French Fried Onions (Onions, Palm Oil, Wheat Flour, Salt and Dextrose), Cream Soup Base (Modified Food Starch, Whey, Corn Syrup Solids, Palm Oil, Rendered Chicken Fat, Contains 2% or Less of Sodium Caseinate, [a Milk Derivative], Cream, Nonfat Dry Milk, Hydrolyzed Corn, Soy, and Wheat Protein, Sugar, Lactose [Milk], Salt, Onion Powder, Natural Butter Flavor [Butter, Buttermilk Powder], Disodium Inosinate and Disodium Guanylate, Natural Flavors, Turmeric), Dry Whole Milk, Mushroom Base (Mushrooms, Salt, Dextrose, Butter [Cream, Salt], Yeast Extract, Sugar, Soybean Oil, Contains 2% or Less of Onion Powder, Natural Flavors, Xanthan Gum, Lactic Acid, Modified Food Starch, Calcium Lactate, Maltodextrin), Contains 2% or Less: Food Starch-Modified, Red Bell Peppers, Dry Bacon Flavored Soup Base (Maltodextrin, Yeast Extract, Salt, Rendered Bacon Fat, Sugar, Dried Pork Stock, Onion Powder, Garlic Powder, Caramel Color, Natural Flavor), Torula Yeast, Salt, Garlic, Spice, Worcestershire Powder (Corn Syrup Solids, Salt, Caramel Color, Garlic, Sugar, Spices, Soy Sauce Solids [Naturally Fermented Wheat and Soybean, Salt, Maltodextrin, Caramel Color], Palm Oil, Tamarind, Natural Flavor, and Sulfiting Agent).

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