Sargento Cheese Bakes Pepper Jack Crackers 4.5 oz
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 13 crackers
Amount Per Serving Calories | 150 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 8g | 10% | |
| Saturated Fat 2.5g | 13% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 10mg | 3% | |
| Sodium 230mg | 10% | |
| Total Carbohydrate 16g | 6% | |
| Dietary Fiber -1g | 3% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 4g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 8% | |
| Iron 0mg | 0% | |
| Potassium 50mg | 0% | |
Product Warning
Contains: milk, wheat, soy.
Description
1 Serving = 13: 150 calories; 2.5 g sat fat (13% DV); 230 mg sodium (10% DV); 0 g added sugars (0% DV). Our family's passion is cheese. Family Owned for Three Generations. Since 1953, our family has stood for Real, Natural Cheese. Now we've partnered with the baking experts at Nabisco to transform that passion into a delightfully crunchy, deliciously cheesy cracker. - Lou & Louie Gentine 2nd & 3rd Generation Sargento Owners. SmartLabel. Call us at: 1 (800) 622-4726.
Ingredients
Monterey Jack Cheese with Jalapeno Peppers (Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes), Wheat Flour, Cornstarch, Canola Oil, Oat Fiber, Buttermilk, Whey* Sugar, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Cultured Whey Protein Concentrate, Yeast, Spice, Cultured Cream, Soy Lecithin, Green Bell Pepper*, Baking Soda, Milk Protein Concentrate, Onion*, Garlic*, Spice Extract. * Dried.
