Sandwich Bros Sausage & Cheese
- Details
- Nutrition Info
Nutrition Facts
6 snack sandwich servings per container
Serving Size 1 snack sandwich
Amount Per Serving Calories | 240 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 16g | 21% | |
| Saturated Fat 6g | 30% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 25mg | 8% | |
| Sodium 460mg | 20% | |
| Total Carbohydrate 16g | 6% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Protein 7g | 12% | |
| Vitamin D 0mcg | 4% | |
| Calcium 0mg | 6% | |
| Iron 0mg | 2% | |
| Potassium 0mg | 0% | |
Product Warning
Contains: wheat, milk.
Description
240 calories, 7 g protein per one sandwich. Per 1 Sandwich: 240 calories; 6 g sat. fat (30% DV); 460 mg sodium (20% DV); 1 g total sugars; 7 g protein (12% DV). See nutrition information for total fat and saturated fat content. Fully cooked. how2recycle.info. www.sandwichbros.com. SmartLabel: Scan for more food information or call 1-800-798-0857. Questions or comments, visit us at www.sandwichbros.com or call 1-800-798-0857. Try our other varieties: Sandwich Bros. Chicken Melts Cheese Pita Snack Sandwiches; Sandwich Bros Burger Melts Pita Snack Sandwiches.
Instructions
Microwave Instructions: The sandwich is perfect when the cheese is just beginning to melt. 1. Remove sandwich from wrapper. Wrap sandwich in a paper towel; place on microwave-safe plate, cheese side up. 2. Microwave on high according to chart, or until hot. Let cool before eating. Sandwiches: 1; Time: 45 seconds. Sandwiches: 2; Time: 1 minute 30 seconds. For Food Safety and Quality: Keep frozen until ready to use. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating times as needed. Keep frozen.
Ingredients
Fully Cooked Pork Sausage Patty (Pork, Water, Salt, Spices, Dextrose, Sugar), Pocket Bread (Wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process American Cheese (Cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid [for Freshness], Vegetable Color [Annatto and Paprika Extract Blend], Enzymes).
