Sammy's Ham & Swiss Whole Panini

enriched unbleached wheat flour (flour, ascorbic acid (added as a dough conditioner), malted barley flour, enzyme, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 2% of the following: sea salt, yeast, malted barley flour, ascorbic acid, enzyme, malted barley extract, fermented wheat flour, natural preservative (cultured corn syrup solids, citric acid), soy lecithin., fresh ham, water, salt, sugar, dextrose, less than 2% of sodium phosphate, sodium erythorbate, sodium nitrite., pasteurized part skim milk, culture, salt, enzymes