Rufus Teague Made Some Sauce Whiskey Maple BBQ
- Details
- Nutrition Info
Nutrition Facts
0 tbsp servings per container
Serving Size 2 tbsp
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 400mg | 17% | |
| Total Carbohydrate 17GRM | 6% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars 15GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 116mg | 2% | |
Product Warning
Contains: soy, celery, mustard.
Description
Certified gluten free. gfco.org. Non-GMO Project verified. nongmoproject.org. Made some sauce. Kansas city. Damn good. Go ahead take a nip. Fine boozy sweetness. Worth Readin' It didn't happen overnight, but Rufus Teague's sauce has sure come a long way. From the ol' pot he used to stir it in, to winning competitions all over the place, this sauce hasn't changed much. If he was still around there's no doubt he'd be tellin everybody within earshot of how he knew he had something with this recipe from day one. And remember, "Good sauce makes bad barbeque good and jood barbeque gooder."
Instructions
Directions: Eat on meat. Refrigerate after opening.
Ingredients
Tomato Puree (Tomato Paste, Water), Sugar, Brown Sugar, Distilled Vinegar, Molasses, Water, Salt, Maple Syrup, Raisin Paste, Bourbon Whiskey, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Natural Flavor, Orange Juice (from Concentrate), Dried Onion, Spices (Including Mustard Flour), Smoke Flavor, Garlic Powder, Celery Seed.
