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Rice Select Couscous Original
- Details
- Nutrition Info
Nutrition Facts
0 cup servings per container
Serving Size 0.25 cup
Amount Per Serving Calories | 200 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0.5g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 41g | 15% | |
| Dietary Fiber 4g | 14% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 7g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 6% | |
| Potassium 104mg | 2% | |
Product Warning
Contains: wheat.
Description
Moroccan-style pasta. Non-GMO Project verified. nongmoproject.org. www.riceselect.com. how2recycle.info. (800) 232-Rice. BPA free.
Instructions
Cooking Couscous: 1 cups water; 1/4 tsp salt (optional); 1 tsp butter or olive oil (optional). 1 cup couscous. Bring water to a boil. Add salt and butter or olive oil, if desired. Stir in couscous quickly. Remove from heat and cover. Let stand 5 minutes. Fluff with a fork and serve. Yields approximately 2 cups.
Ingredients
Unenriched Durum Semolina (Wheat).
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