Red Skin Potato Salad
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 4 oz
Amount Per Serving Calories | 288 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 26g | 33% | |
| Saturated Fat 4g | 20% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 437mg | 19% | |
| Total Carbohydrate 12g | 4% | |
| Dietary Fiber 2g | 6% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 2g | 0% | |
| Includes 1g Added Sugars | 2% | |
| Protein 2g | 3% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 1% | |
| Iron 0mg | 5% | |
| Potassium 334mg | 7% | |
Product Warning
SOYBEAN OIL, Corn, Produced/Packaged in a facility that uses milk, eggs, tree nuts, peanuts, wheat, and soy/soybeans, .550
Description
Red Skin Potato Salad
Ingredients
Redskin Potatoes, Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Sugar, Salt, Mustard Seed, Dehydrated Garlic And Onion), Water, Onion, Salt, Distilled White Vinegar (Distilled White Vinegar And Filtered Water), Modified Corn Starch, Dehydrated Parsley, Black Pepper, Xanthan Gum, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative).^^
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