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Rao's Made for Home Vegetable Lasagna 26 oz

$11.99
26oz($0.46/oz)
Found in Frozen

Nutrition Facts

0 servings per container

Serving Size 0

Amount Per Serving

Calories

290
% Daily Value*
Total Fat 12g15%
Saturated Fat 6g30%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 35mg12%
Sodium 390mg17%
Total Carbohydrate 31g11%
Dietary Fiber 3g11%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 7g0%
Includes 0 Added Sugars 0%
Protein 14g0%
Vitamin D 0mcg0%
Calcium 0mg25%
Iron 0mg6%
Potassium 520mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: egg, milk, wheat.

Description

Pasta layered with a garden vegetable blend, whole milk ricotta & mozzarella smothered in rao's marinara. No preservatives, no artificial colors or flavors. Since 1896. Made for home. Over 120 years in the making. Bring home the taste of an authentic Italian meal with our irresistible Vegetable Lasagna. Snuggled between layers of bronze cut pasta is a delicious blend of garden vegetables, with a generous layer of whole milk ricotta and mozzarella cheese filling in the middle. www.raos.com. 1-800-Homemade. www.raos.com.

Instructions

Conventional Oven Instructions: 1. Preheat oven to 375 degrees F. Remove entree from carton. Leave film on tray, do not vent. 2. Bake for 65 min. Put tray on baking sheet and place on the center rack. 3. Carefully remove baking sheet from oven, tray will be hot. Remove film and let stand for 5 min. before serving. Microwave Instructions (based on 1100 watt microwave): Remove entree from carton. Place tray on microwave safe plate. Leave film on tray, do not vent. 1. Cook on 100% power for 10 min. 2. Cook again on 50% power for 10 min. 3. Carefully remove from microwave, tray will be hot. Remove film and let stand for 1 min. before serving. Ovens/Microwaves may vary: Cooking time may need to be adjusted. Do not use toaster or convection oven. Film may release during cooking. For food safety and quality, read and follow cooking instruction to ensure product reaches internal temperature of 160 degrees F. Keep frozen & cook thoroughly.

Ingredients

Italian Tomatoes, Italian Tomato Puree, Vegetable Blend (Brussels Sprouts, Zucchini, Red Bell Peppers, Yellow Bell Peppers, Mushrooms), Whole Milk Ricotta (Whey, Cream, Milk, Vinegar, Salt), Pasta (Durum Semolina), Water, Mozzarella Cheese (Cultured Part Skim Milk, Salt, Enzymes), Soybean Oil, Onions, Salt, Garlic, Olive Oil, Spices, Romano Cheese (Cow's Milk, Cultures, Salt, Enzymes), Egg.

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