Rao's Homemade Red Wine Marinara
- Details
- Nutrition Info
Nutrition Facts
0cup servings per container
Serving Size0.5cup
Amount Per Serving Calories | 110 | |
---|---|---|
% Daily Value* | ||
Total Fat 8GRM | 10% | |
Saturated Fat 1GRM | 5% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 450mg | 20% | |
Total Carbohydrate 7GRM | 3% | |
Dietary Fiber 2GRM | 7% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 2GRM | 0% | |
Total Sugars 6GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 2% | |
Iron 0 | 2% | |
Vitamin D 0 | 0% | |
Potassium 0 | 10% |
Product Warning
Contains sulfites.
Description
Rao's Homemade has crafted a new marinara which pairs Italian Barbera wine with Italian tomatoes to create a sauce that will elevate any meal. Barbera is a light-bodied northern Italian wine with notes of sour cherry that pairs perfectly with mushrooms or the protein of your choice. www.raos.com. 1-800-Homemade | www.raos.com. Product of Italy.
Instructions
Directions: Heat and serve. Refrigerate after opening.
Ingredients
Italian Whole Peeled Tomatoes, Italian Cherry Tomatoes, Olive Oil, Onions, Carrots, Red Wine Concentrate, Salt, Garlic, Basil, Black Pepper, Oregano.