Quaker Caramel Rice Cakes
- Details
- Nutrition Info
Nutrition Facts
0 cake servings per container
Serving Size 1 cake
Amount Per Serving Calories | 50 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0g | 0% | |
| Monounsaturated Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 25mg | 1% | |
| Total Carbohydrate 11g | 4% | |
| Dietary Fiber 0g | 1% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 3g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein -1g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 2mg | 0% | |
Product Warning
Contains soy ingredients.,Do not heat in toaster or microwave.
Description
Made with the delicious goodness of whole grain brown rice, and baked to crispy perfection. With tons of great flavors, and 60 calories or less per cake, there's one perfect for every snacking occasion. Or even make one into a meal.
Instructions
Try topped with fresh spreads! Cream cheese, peaches & honey.
Ingredients
Whole Grain Brown Rice, Degerminated Milled Corn, Sugar, Fructose, Maltodextrin, Natural Flavor, Salt, Soy Lecithin.
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