President Cheddar & Port Wine Spreadable Cheese 8 oz
- Details
- Nutrition Info
Nutrition Facts
0 tbsp servings per container
Serving Size 2 tbsp
Amount Per Serving Calories | 80 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 7g | 11% | |
| Saturated Fat 4.5g | 22% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 25mg | 8% | |
| Sodium 150mg | 6% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 2g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 6% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
| Vitamin A 0 | 2% | |
Product Warning
Contains: milk.
Description
Made with 9 month aged cheddar cheese, milk & cream. Europe's leading cheese expert. New look! Perfect Port Wine Fondue. At President cheese the art of cheese is a family passion. Founded in France over 80 years ago, today we are Europe's leading cheese expert. Our delicious spreadable cheese and all our products - whether made in France or in the heart of America's dairy land -are crafted by our master cheesemakers using traditional methods and the finest ingredients. Wisconsin cheese. Questions or Comments: 1-877-522-8254; www.presidentcheese.com. Crafted in the USA.
Instructions
Keep refrigerated.
Ingredients
Cultured Pasteurized Milk and Cream, Cheddar Cheese (Cultured Pasteurized Milk, Natural Cheese Flavor, Salt, Microbial Enzyme), Port Wine, Skim Milk, Salt, Natural Cheese Flavor, Locust Bean and Guar Gum (Stabilizers) Sorbic Acid (to Protect Flavor), Color Added Including Apocarotenal, Carmine, and Blue 2.
