Prego Fresh Mushroom
- Details
- Nutrition Info
Nutrition Facts
0cup servings per container
Serving Size0.5cup
Amount Per Serving Calories | 60 | |
---|---|---|
% Daily Value* | ||
Total Fat 1GRM | 1% | |
Saturated Fat 0GRM | 0% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 470mg | 21% | |
Total Carbohydrate 12GRM | 4% | |
Dietary Fiber 3GRM | 11% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 2GRM | 0% | |
Total Sugars 9GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 2% | |
Iron 0mg | 4% | |
Vitamin D 0mcg | 0% | |
Potassium 380mg | 8% |
Product Warning
Do not purchase unless cap and neckband are intact.
Description
Gluten free. 40% of daily vegetables (Each 1/2 cup serving of sauce provides 1 cup equivalent of vegetables. Dietary guidelines recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet). Contains bioengineered food ingredients. The ingredients from canola and sugar in this product come from genetically modified crops. www.prego.com. how2recycle.info. Questions or comments? Call us at 1-888-For-Prego. www.prego.com.
Instructions
Stove: Heat, stirring occasionally. Promptly refrigerate unused sauce. Best if used by date on package.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes in Tomato Juice, Mushrooms, Sugar, Contains Less than 1% of: Salt, Canola Oil, Spices, Citric Acid, Onion Extract, Garlic Extract.