Philadelphia Original No Bake Cheesecake Filling 24.3 oz
- Details
- Nutrition Info
Nutrition Facts
8 servings per container
Serving Size 0.125 tub
Amount Per Serving Calories | 240 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 17g | 21% | |
| Saturated Fat 10g | 49% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 40mg | 14% | |
| Sodium 300mg | 13% | |
| Total Carbohydrate 18g | 7% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 15g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 4g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 6% | |
| Iron 0mg | 0% | |
| Potassium 100mg | 2% | |
Product Warning
Contains milk.
Description
Per 1/8 Tub: 240 calories; 10 g sat fat (49% DV); 300 mg sodium (13% DV); 15 g total sugars. Since 1872. No Bake. Original. Real cheesecake in under 2 minutes. No artificial preservatives, flavors or dyes. creamcheese.com. how2recycle.info. SmartLabel: Scan for info. For more ideas visit creamcheese.com.
Instructions
Directions: Step 1: Spoon cheesecake filling into your favorite prepared 9-inch pie crust. Step 2: Smooth top with back of spoon or spatula. Step 3: Ready to serve in under 2 minutes! (No baking required). Customize your cheesecake by stirring in your favorite toppings like strawberries, blueberries or chocolate chips. Keep refrigerated. Do not freeze. Best if used by date shown. For best quality, use within 7 days of opening.
Ingredients
Pasteurized Milk and Cream, Sugar, Modified Food Starch, Water, Contains Less than 1% of Salt, Guar Gum, Xanthan Gum, Cheese Powder (Cultured Milk, Salt, Enzymes), Natural Flavor, Whey, Butter (Cream), Lactic Acid, Buttermilk, Corn Syrup Solids, Nonfat Milk, Color Added, Natamycin (a Natural Mold Inhibitor), Cheese Culture.

