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PF Changs Japanese Style BBQ Crispy Chicken 18 oz

$8.49
18oz($0.47/oz)
New
Found in Aisle: 01

Nutrition Facts

0 servings per container

Serving Size 1 cup frozen

Amount Per Serving

Calories

320
% Daily Value*
Total Fat 10g13%
Saturated Fat 1.5g8%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 55mg18%
Sodium 1080mg47%
Total Carbohydrate 38g14%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 18g0%
Includes 0 Added Sugars 0%
Protein 19g34%
Vitamin D 00%
Calcium 0mg0%
Iron 0mg4%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: egg, sesame, soy, wheat.

Description

Tempura chicken breast with a ginger soy Japanese-style BBQ sauce. No artificial flavors. 19 g protein per serving. Per 1 Cup: 320 calories; 1.5 g sat. fat (8% DV); 1080 mg sodium (47% DV); 17 g added sugars (34% DV). New! Great in the air fryer. No preservatives. No artificial flavors. No artificial colors Inspected for wholesomeness by U.S. Department of Agriculture. www.pfchangshomemenu.com. SmartLabel: Scan for more food information or call 1-800-298-4720. Questions or comments, visit us at www.pfchangshomemenu.com or call 1-800-298-4720.

Instructions

Conventional Oven: 1. Preheat oven to 450 degrees F. 2. Place chicken in a single layer on a baking sheet in center of oven. 3. Cook 12 to 14 minutes, until crispy and golden brown. 4. Check that food is cooked thoroughly. Toss in sauce and serve immediately. Countertop Air Fryer: 1. Place chicken in a single layer on bottom of fryer basket or rack. 2. Cook at 400 degrees F for 7 to 9 minutes, shaking or turning halfway through cooking, until crispy and golden brown. 3. Check that food is cooked thoroughly. Toss in sauce and serve immediately. Sauce Pouch: Place sauce pouch in warm water to thaw. For Food Safety & Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.

Ingredients

Tempura Chicken (Chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less than 2% of: Salt, Dextrose, Egg Whites, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Sodium Phosphate, Natural Flavors), Sauce (Salted Sake [Water, Rice, Salt], Sugar, Soy Sauce [Water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid], Brown Sugar, Rice Vinegar, Water, Onions, Corn Starch, Garlic, Sesame Seed Oil, Less than 2% of: Fermented Soybean Paste [Water, Soybeans, Rice, Salt, Wheat Flour], Canola Oil, Ginger Puree, Spice, Xanthan Gum, Soybean Oil, Salted Sake [Sake {Water, Rice, Koji (Aspergillus Oryzae)}, Salt]).

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