Perdue Fresh Ground Chicken
- Details
- Nutrition Info
Nutrition Facts
4ounce servings per container
Serving Size4ounce
Amount Per Serving Calories | 160 | |
---|---|---|
% Daily Value* | ||
Total Fat 9GRM | 12% | |
Saturated Fat 2GRM | 10% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 105mg | 35% | |
Sodium 105mg | 5% | |
Total Carbohydrate 0GRM | 0% | |
Dietary Fiber 0GRM | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 22GRM | 44% | |
Total Sugars 0GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 0% | |
Iron 0mg | 6% | |
Vitamin D 0mcg | 0% | |
Potassium 349mg | 8% |
Description
Raised right in America - PERDUE® Fresh Ground Chicken is a lean kitchen staple with no antibiotics ever! Ground chicken is loved by many health-conscious cooks for its wide range of uses and nutritional profile. This ground chicken is recipe-ready and a smart swap for ground beef in meatballs, pasta, tacos, and casseroles. At PERDUE, we're hungry for better chicken and that means paying attention to all of the details, no matter how big or small. We believe our practices – like providing healthy feed and a happy environment for our chickens – lead to better-tasting chicken. And we think you’ll agree: take one bite and taste the difference that comes from our relentless pursuit of better-tasting chicken. *Federal regulations prohibit the use of hormones or steroids in poultry.
Instructions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Skillet: Preheat lightly oiled, non-stick skillet to medium-high. Stirring occasionally, cook 7-8 minutes until internal temperature reaches 170 degrees F. Great for tacos, pasta dishes and rice bowls. Keep refrigerated.
Ingredients
Ground Chicken, Vinegar, Rosemary Extract.