Pepperridge Farm Farmhouse Butter Crisp Cookies
- Details
- Nutrition Info
Nutrition Facts
7 cookies servings per container
Serving Size 2 cookies
Amount Per Serving Calories | 150 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 8GRM | 10% | |
| Saturated Fat 5GRM | 25% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 190mg | 8% | |
| Total Carbohydrate 18GRM | 7% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 1GRM | 0% | |
| Total Sugars 0GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 4% | |
| Vitamin D 0 | 0% | |
| Potassium 20mg | 0% | |
Product Warning
Contains: wheat, milk, eggs, soy.,Do not purchase if bag is open or torn.
Description
Crispy Cookies, Butter Crisp, Thin & Crispy
Ingredients
Made from: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Milk), Brown Sugar (Sugar, Invert Sugar, Molasses), Sugar, Contains 2% or Less of: Cage-Free Eggs, Baking Soda, Vanilla Extract, Salt, Spice Extract, Spice (Cinnamon), Soy Lecithin.
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