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Pepperidge Farm Soft White Classic Dinner Rolls

$4.99
12oz($0.42/oz)
Found in Aisle: 01

Nutrition Facts

12 servings per container

Serving Size 1 roll

Amount Per Serving

Calories

80
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 0g0%
Monounsaturated Fat 0.5g0%
Cholesterol 0mg0%
Sodium 110mg5%
Total Carbohydrate 15g5%
Dietary Fiber -1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 3g0%
Includes 0 Added Sugars 0%
Protein 3g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg6%
Potassium 30mg0%
Thiamin 0mg15%
Riboflavin 0mg8%
Niacin 0mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, milk, sesame seeds.,Do not purchase if package is open or torn.

Description

Contains bioengineered food ingredients. The ingredients from canola, corn, soy, and sugar in this product come from genetically modified crops. Learn more at pepperidgefarm.com. Crafted baked goods. Delicious served warm or right out of the package. Serve as an accompanied with meals or create appetizers, sliders, and more! how2recycle.info. pepperidgefarm.com. If you have any questions or comments, please call toll free at 1-888-737-7374.

Instructions

Warming Instructions: Conventional Oven Toaster Oven: 1. Remove rolls from packaging. 2. Heat rolls on baking sheet at 350 degrees F for 3-5 min. Microwave: 1. Remove rolls from packaging. 2. Wrap rolls in damp paper towel. 3. Microwave on high 30-45 seconds.

Ingredients

Made from: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% or Less of: Wheat Gluten, Salt, Vegetable Oil (Soybean and/or Canola), Monoglycerides, Calcium Propionate and Sorbic Acid to Extend Freshness, Malted Barley Flour, Nonfat Milk, Sesame Seeds, DATEM.

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