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Pepperidge Farm Cherry Turnovers 4 Count 12.5 oz

$4.79
12.5oz($0.38/oz)
Found in Frozen

Nutrition Facts

4 servings per container

Serving Size 1 turnover

Amount Per Serving

Calories

230
% Daily Value*
Total Fat 13g17%
Saturated Fat 7g35%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 230mg10%
Total Carbohydrate 27g10%
Dietary Fiber -1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 11g0%
Includes 0 Added Sugars 0%
Protein 2g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg6%
Potassium 50mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, soy.,Made with real cherries - may contain pits. Do not purchase if carton is open or torn.

Description

Enjoy delicious Pepperidge Farm Turnovers made with layers of flaky puff pastry and real fruit filling. Delicious on their own or topped with ice cream or dessert sauce.

Instructions

How to Bake: Preheat oven to 475 degrees F. 2. Place frozen turnovers 3 inches apart on ungreased baking sheet. 3. Place in oven and immediately reduce heat to 400 degrees F. 4. Bake 20-25 minutes or until golden brown and puffed. 5. Remove from baking sheet. Let cool for 15 minutes before serving. Helpful Hints: If making less than a full package, wrap unbaked turnovers in plastic wrap or foil right away and return promptly to freezer. Baking on middle oven rack gives best results. Bake time can vary due to oven temperature accuracy, type of baking sheet or use of parchment paper or baking liners. Adjust time accordingly. Keep frozen until ready to bake. Do not bake in microwave or toaster oven. Product must be baked to internal temperature of 165 degrees F before serving. Keep frozen.

Ingredients

Made from: Cherries, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oils (Palm, Soybean, Hydrogenated Cottonseed), Sugar, Modified Cornstarch, Contains 2% or Less of: Corn Syrup, High Fructose Corn Syrup, Salt, Mono and Diglycerides, Soy Lecithin, Malted Barley Flour, Turmeric and Annatto Extracts for Color.

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