Panera Bread Low Fat Chicken Noodle Soup
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 0
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2GRM | 3% | |
| Saturated Fat 0.5GRM | 3% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 40mg | 13% | |
| Sodium 680mg | 30% | |
| Total Carbohydrate 15GRM | 5% | |
| Dietary Fiber 1GRM | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 11GRM | 0% | |
| Total Sugars 1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 4% | |
| Vitamin D 0mcg | 0% | |
| Potassium 300mg | 6% | |
Product Warning
Contains: egg and wheat.
Description
All white meat chicken. Tender chunks of chicken simmered with curly egg noodles, sliced carrots and celery in a perfectly seasoned homestyle chicken broth. New recipe! Inspected for wholesomeness by U.S. Department of Agriculture. PaneraAtHome.com. how2recycle.info. Explore products & find inspiration. Questions/Comments? Text or call 1-800-274-2526. BPA free.
Instructions
Heating Instructions: Stove top: Remove lid & film. Pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 3-4 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave, carefully remove by the plate. Caution! Soup & container will be very hot. Keep refrigerated.
Ingredients
Water, White Meat Chicken Raised Without Antibiotics, Carrots, Enriched Noodles (Semolina Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains 2% or Less of: Onions, Chicken Stock, Natural Flavor, Salt, Chicken Fat, Modified Corn Starch, Garlic, Yeast Extract, Parsley, Thyme, Onion Powder, Turmeric, Acacia & Xanthan Gum, Nisin Preparation and Spices.

