Pam Cooking Spray For Grilling
- Details
- Nutrition Info
Nutrition Facts
0second spray servings per container
Serving Size0.34second spray
Amount Per Serving Calories | 0 | |
---|---|---|
% Daily Value* | ||
Total Fat 0GRM | 0% | |
Saturated Fat 0GRM | 0% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 0GRM | 0% | |
Dietary Fiber 0 | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 0GRM | 0% | |
Total Sugars 0 | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 0% | |
Iron 0 | 0% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Product Warning
Caution: Flammable. Contents under pressure. Read precautions on back before using. Do not spray near open flame. Use only as directed. Flammable. Do not spray on heated surfaces, heated pots or pans, or near open flame. Never spray directly into oven. Can may burst if left on stove or near heat source. Avoid spraying in eyes. Contents under pressure. Do not puncture or incinerate. Do not expose to heat. Do not store above 120 degrees F. Keep out of reach of children. Intentional misuse by deliberately concentrating and inhaling the contents can be harmful or fatal. For more education about product abuse contact the alliance for consumer education at www.Inhalant.org.
Description
Pam Cooking Spray For Grilling
Instructions
1. Point nozzle towards red mark on can. 2. Shake well. 3. Spray can upright about 6 inches from cold grill. 4. Rinse spray button with warm water if clogged; dry. Store at room temperature. Freshness date on bottom.
Ingredients
Canola Oil (Adds a Trivial Amount of Fat), Cottonseed Oil (Adds a Trivial Amount of Fat), Phosphated Mono- and Diglycerides, Water, Also Contains Propellant to Dispense Spray.