Oscar Mayer Lunchables Lunch Combinations Pizza With Perpperoni
- Details
- Nutrition Info
Nutrition Facts
0package servings per container
Serving Size1package
Amount Per Serving Calories | 310 | |
---|---|---|
% Daily Value* | ||
Total Fat 16GRM | 21% | |
Saturated Fat 7GRM | 34% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 25mg | 8% | |
Sodium 690mg | 30% | |
Total Carbohydrate 28GRM | 10% | |
Dietary Fiber 2GRM | 6% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 13GRM | 26% | |
Total Sugars 4GRM | 0% | |
Includes Added Sugars 0 | 0% |
Vitamin A 0mcg | 15% | |
Calcium 0mg | 20% | |
Iron 0mg | 10% | |
Vitamin D 0mcg | 2% | |
Potassium 240mg | 6% |
Product Warning
Pizza Crust: Contains: wheat; Mozzarella Pasteurized Prepared Cheese Product: Contains: milk.,Keep Kids Safe: Young children should always be supervised and seated when eating. www.kraftkidssafe.com.
Description
Round out their lunchtime fun. Crusts made with whole grain, Kraft Mozzarella, pizza sauce and pepperoni made with pork, chicken and beef.
Instructions
No Need to Heat!: Spread sauce on crusts; add toppings. To Heat: Build pizzas on microwaveable plate. Microwave on high 30 sec. Pizza will be hot. Adult supervision recommended. Do not microwave in packages ovens vary; heating time is approximate. Keep refrigerated. Do not freeze. Used by date shown for food safety.
Ingredients
Pizza Crust (Wheat Flour [Enriched Bleached Wheat Flour, (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour], Water, Sugar, Glycerin, Soybean Oil, Contains 2% or Less of Yeast, Vital Wheat Gluten, Mono- & Diglycerides, Salt, Xanthan Gum, Calcium Propionate, Sorbic Acid, Natural and Artificial Flavor, Enzyme); Pizza Sauce (Water, Tomato Paste, Sugar, Contains Less than 2% of Modified Food Starch, Garlic Powder, Salt, Onion Powder, Spice, Citric Acid, Dried Basil, Sea Salt, Sodium Benzoate and Potassium Sorbate [Added as Preservatives], Xanthan Gum, Natural Flavor); Pepperoni (Pork, Salt, Spices [Including Mustard], Dextrose, Oleoresin of Paprika, Flavoring, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite); Mozzarella Pasteurized Prepared Cheese Product (Part-Skim Milk, Water, Milk Protein Concentrate, Milkfat, Contains Less than 2% of Salt, Cheese Culture, Sodium Citrate, Sorbic Acid as a Preservative, Enzymes, Vitamin A Palmitate, with Cellulose Powder Added to Prevent Caking).