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Organic Valley Ghee Clarified Butter

$10.25
7.5oz($1.37/oz)
Organic
Found in Dairy

Nutrition Facts

43 tsp. servings per container

Serving Size 1 tsp.

Amount Per Serving

Calories

45
% Daily Value*
Total Fat 5g6%
Saturated Fat 3g15%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 15mg4%
Sodium 0mg0%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 0g0%
Protein 0g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%
Vitamin A 0mcg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

USDA Organic. Certified Organic by Oregon Tilth. Organic is always non GMO. No GMOs. Saute. Spread. Sear. Delicious, rich buttery taste. High smoke point. Pasture-raised. No casein. No lactose. No salt. Grazing the Way to Great Ghee: Our founding farmers believed giving cows more time outside to roam and graze on organic pastures was better for the milk, the Earth and the animals. We still believe this today. We use milk from our pasture-raised cows to make butter that we then kettle cook together with butterfat into nutty, buttery, delectable ghee. organicvalley.coop. Facebook. Instagram. YouTube. TikTok. Product of the USA.

Instructions

Delicious and Easy: Simply use ghee wherever you would use cooking oil. 445 degrees F smoke point makes ghee great for high-heat cooking. No need to refrigerate. Store in a cool, dry place.

Ingredients

Organic Butterfat (Milk), Organic Butter (Pasteurized Organic Sweet Cream [Milk], Lactic Acid).

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