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Ore Ida Golden Fries

$5.79
32oz($0.18/oz)
Gluten Free
Found in Frozen

Nutrition Facts

0ounce servings per container

Serving Size3ounce

Amount Per Serving

Calories

120
% Daily Value*
Total Fat 4GRM5%
Saturated Fat 0.5GRM3%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 310mg14%
Total Carbohydrate 19GRM7%
Dietary Fiber 1GRM5%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 2GRM0%
Total Sugars -1GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg4%
Vitamin D 0mcg0%
Potassium 430mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Share the great American Potato with your family. Proudly nestled on the Oregon-Idaho border, Ore-Ida potato experts have been serving locally grown taters from the heartland of potato country since 1952. All our crispy, golden, Grade A fries are made from 100% real, fresh peeled, American grown potatoes. We take great care to cut, season, and freeze them in under an hour to lack in all the delicious, freshly cooked flavor. Your family deserves the highest quality because, if it's not Grade A, it's not Ore-Ida!

Instructions

Cook thoroughly. Cooking Instructions: Air Fryer 8-10 Minutes: 1. Preheat air fryer at 400 degrees F for 5 minutes. 2. Place crispy straight - cut fries in air fryer basket (do not overfill). 3. Cook for 8 - 10 minutes, or until fries are crisp and lightly browned, gently shaking basket after 5 minutes. 4. Remove basket from air fryer. 5. Season to taste. Air fryers vary in size and wattage, the above cook times are approximate. Adjust as necessary. Oven Bake: 1/2 bag 22-24 minutes. 3/4 bag 26-31 minutes. 1. Preheat oven to 425 degrees F. 2. Arrange frozen crispy straight - cut fries in a single layer an 11 inches x 17 inches baking sheet. 3. Bake for required time. Cook to a light golden color. 4. Season to taste. Deep Fryer 3-5 Minutes: 1. Preheat cooking oil in an electric deep fryer to 375 degrees F. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen crispy straight - cut fries. Carefully lower basket into hot oil. 3. Fry for 3-5 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Tips for frying with oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. Do not over cook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Keep frozen.

Ingredients

Potatoes, Vegetable Oil (Soybean and /or Cottonseed), Salt, Sodium Acid Pyrophosphate (to Retain Natural Color), Dextrose, Annatto Color.