Ore Ida Golden Crispy Crowns Potatoes

Cooking Instructions: Air Fryer: 10-12 minutes 1. Preheat air fryer at 400 degrees f for 5 minutes. 2. Place Crispy Crowns in air fryer basket (do not overfill). 3. Cook for 10-12 minutes, or until crowns are crisp and lightly browned, gently shaking basket after 6 minutes. 4. Remove basket from air fryer. 5. Season to taste. Air fryers vary in size and wattage, above cook times are approximate. Adjust as necessary. Oven Bake: 1/2 bag 16-18 minutes; full bag 23-25 minutes. 1. Preheat oven to 425 degrees F. 2. Arrange frozen Crispy Crowns in a single layer on an 11" x 17" baking sheet. 3. Bake for required time. Cook to a light golden color. 4. Season to taste. Deep Fryer: 3-4 minutes 1. Preheat cooking oil in an electric deep fryer to 375 degrees F. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen Crispy Crowns. Carefully lower basket into hot oil. 3. Fry for 3-4 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. Cook thoroughly. Do not over cook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. Keep frozen.