Navigated to Product Details page

Opaa Gyro Sandwich Beef Lamb

$3.69
7.35oz($0.50/oz)
Found in Frozen

Nutrition Facts

1sandwich servings per container

Serving Size1sandwich

Amount Per Serving

Calories

580
% Daily Value*
Total Fat 36GRM46%
Saturated Fat 13GRM66%
Trans Fat 00%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 65mg22%
Sodium 1280mg55%
Total Carbohydrate 44GRM16%
Dietary Fiber 3GRM9%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 23GRM0%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 010%
Iron 025%
Vitamin D 00%
Potassium 407mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Pita Fold: Contains: milk, wheat. Gyros Slices: Contains: soy, wheat. Tzatziki Sauce: Contains: milk.

Description

Gyro Sandwich

Instructions

Heating Instructions: Remove greek yogurt tzatziki sauce pouch before heating sandwich. 1. If sauce is frozen, thaw out pouch by warming in microwave separately for approximately 25 seconds. 2. Place sandwich in wrapper in microwave for approximately 1-1/2 to 2 minutes (if sandwich is frozen, warming time in microwave oven is 2 to 2-1/2 minutes) or until warm, turning halfway through reheating. Internal temperature should reach 160 degrees F. 3. Let sandwich sit for approximately one minute before taking out of vented wrapper prior to consuming. 4. Garnish, if you wish, with the included sauce and/or tomatoes, lettuce and onion (not included). Keep refrigerated or frozen.

Ingredients

Pita Fold: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid) Water, Soybean Oil and/or Canola Oil, Contains 2% or Less of Yeast, Salt, Sugar, Dough Conditioner (Calcium Sulfate, Guar Gum, Mono- and Diglycerides, Enzymes), Baking Powder (Sodium Acid Pyrophosphate Sodium Bicarbonate, Monocalcium Phosphate), Nonfat Dry Milk, Calcium Propionate and Potassium Sorbate, Calcium Acetate (Preservatives), Yeast Nutrients (Ammonium Sulfate, Ascorbic Acid). Gyros Slices: Beef, Cereal Binder (Corn Flour, Wheat Flour, and Rye Flour), Water, Lamb, Contains 2% or Less of: Seasonings (Monosodium Glutamate, Spices, Onions, Garlic, Maltodextrin), Salt, Lemon Juice Concentrate. Tzatziki Sauce: Greek Yogurt (Pasteurized Grade A Skim Milk, Milk Protein Concentrate, Cream, Pectin Enzymes, Active Yogurt Cultures [S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Casei]), Cucumber, Lemon Juice, Soybean Oil and/or Canola Oil, Garlic Puree (Garlic, Citric Acid and Ascorbic Acid), Stabilizer (Rice Flour, Sodium Citrate, Locust Bean Gum, Food Starch), Contains 2% or Less of; Salt, Citrus Fiber (Citrus Flour, Sugar), Spices, Xanthan Gum.