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Old El Paso Original Taco Seasoning Mix Shaker 6.25oz

Save $1.49
valid until Nov 17, 2026
$4.49
2for/$6.00
6.25oz($0.48/oz)
Found in Aisle: 03

Nutrition Facts

0 servings per container

Serving Size 2 tsp

Amount Per Serving

Calories

15
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 280mg12%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 0g0%
Includes 0 Added Sugars 0%
Protein 0g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg2%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Per 2 Tsp Serving: 15 calories; 0 g sat fat (0% DV); 280 mg sodium (12% DV); 0 g total sugars. Gluten free. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Established 1938. www.oldelpaso.com. Ask.GeneralMills.com. how2recycle.info. To get inspired, visit us at www.oldelpaso.com. Questions or Comments? Call 1-800-300-8664. Information from the package will be helpful.

Instructions

Make 12 Tacos in 3 easy steps! You Will Need: 12 taco shells, 1 lb ground beef, 3/4 cup water, 1/4 cup taco seasoning mix. 1. Heat taco shells as directed on box. 2. Cook beef in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring, drain. Stir in water and seasoning mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 3. Spoon beef filling into taco shells. Top with desired toppings. For food safety and quality, follow the cooking directions. Refrigerate leftovers.

Ingredients

Corn Starch, Chili Pepper, Maltodextrin, Salt, Spice, Onion Powder. Contains 2% or Less of: Vegetable Oil (High Oleic Canola and/or Soybean Oil), Silicon Dioxide (Anticaking Agent), Natural Flavor, Modified Corn Starch.

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