Old El Paso Chicken Tortilla Soup
- Details
- Nutrition Info
Nutrition Facts
0 cup servings per container
Serving Size 1 cup
Amount Per Serving Calories | 90 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 1g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 10mg | 3% | |
| Sodium 620mg | 27% | |
| Total Carbohydrate 17g | 6% | |
| Dietary Fiber 5g | 16% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 3g | 0% | |
| Protein 6g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 4% | |
| Iron 0mg | 6% | |
| Potassium 520mg | 10% | |
Product Warning
Contains soy ingredients.,Caution: Edges are sharp when opened. Do not use if tab is lifted.
Description
Per 1 Cup Serving: 90 calories; 0 g sat fat (0% DV); 620 mg sodium (27% DV); 0 g added sugars (0% DV). Gluten free. Established 1938. Satisfy your Tex-Mex flavor cravings with delicious hearty soups from Old El Paso. No artificial flavors. No colors from artificial sources. Inspected for wholesomeness by U.S. Department of Agriculture. www.oldelpaso.com. how2recycle.info. For other taco night favorites visit us at: www.oldelpaso.com. Questions or comments? Call 1-800-828-3291 information from label and end of can will be helpful. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
Instructions
Ready to serve (Do not add water): Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 minutes. Careful - leave in microwave 1 minute; stir. Refrigerate leftovers. Best if used by date on can end.
Ingredients
Chicken Broth, Tomatoes, Green Sweet Pepper, Cooked White Chicken Meat, Corn, Black Beans, Contains Less than 2% of: Toasted Corn Flour, Modified Food Starch, Tomato Paste, Corn Protein (Hydrolyzed), Water, Salt, Spice, Cilantro, Onion Powder, Dried Chile Pepper, Potassium Chloride, Flavoring, Sugar, Soy Protein Isolate, Sodium Phosphate, Garlic Powder, Calcium Chloride, Citric Acid, Natural Flavor.
