Noosa Yoghurt Salted Caramel
- Details
- Nutrition Info
Nutrition Facts
0container servings per container
Serving Size1container
Amount Per Serving Calories | 160 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6GRM | 8% | |
| Saturated Fat 4GRM | 20% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 150mg | 7% | |
| Total Carbohydrate 19GRM | 7% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 6GRM | 12% | |
| Total Sugars 19GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 15% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
Certified gluten free. gfco.org. * According to the FDA, no significant difference has been shown between rBGH-treated and non-rBGH-treated cows. Grade A. 844.800.Gday. info@noosayoghurt.com.
Instructions
Keep refrigerated. See bottom for best by date.
Ingredients
Grade A Pasteurized Whole Milk, Salted Caramel (Water, Cane Sugar, Sweetened Condensed Milk [Milk, Sugar], Salt, Locust Bean Gum, Natural Flavors, Pectin, Caramel Color, Lactic Acid), Cane Sugar, Wildflower Honey, Kosher Gelatin, Pectin, Live Active Cultures.
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