Noosa Vanilla Bean Yoghurt 8 Oz
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 1 ct
Amount Per Serving Calories | 290 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 12g | 15% | |
| Saturated Fat 8g | 40% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 40mg | 13% | |
| Sodium 130mg | 6% | |
| Total Carbohydrate 33g | 12% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 32g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 12g | 24% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 30% | |
| Iron 0 | 0% | |
| Potassium 0 | 10% | |
Description
Certified gluten free. gfco.org. No artificial preservatives. Probiotic. With whole milk from happy cows never treated with rBGH*. Aussie culture. Colorado fresh. * According to the FDA, no significant difference has been shown between milk derived from rBGH treated and non-rBGH treated cows. Grade A plant. info@noosayoghurt.com. 844.800.GDAY.
Instructions
Keep refrigerated.
Ingredients
Grade A Pasteurized Whole Milk, Cane Sugar, Vanilla Blend (Cane Sugar, Water, Tapioca Starch, Vanilla Extract, Vanilla Bean, Natural Flavor, Pectin, Lemon Juice Concentrate), Wildflower Honey, Kosher Gelatin, Pectin, Live Active Cultures. Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei.
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