Newtons Fig Cookies 10 Count 20 oz
- Details
- Nutrition Info
Nutrition Facts
10 servings per container
Serving Size 1 pk
Amount Per Serving Calories | 200 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4g | 5% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 180mg | 8% | |
| Total Carbohydrate 41g | 15% | |
| Dietary Fiber 3g | 11% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 22g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 2g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 4% | |
| Iron 0mg | 6% | |
| Potassium 140mg | 2% | |
Product Warning
Contains: wheat, soy.
Description
1 Serving = 1: 200 calories; 1 g sat fat (5% DV); 180 mg sodium (8% DV); 15 g added sugars (30% DV). 10 g whole grain per 56 g serving. Nutritionists recommend eating 48 g or more of whole grains throughout the day. Contains a bioengineered food ingredient. No high fructose corn syrup. SmartLabel: Scan for more figgy fun. Call us 1-800-622-4726. Made in Mexico.
Ingredients
Figs, Whole Grain Wheat Flour, Invert Sugar, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Corn Syrup, Sugar, Soybean and/or Canola Oil, Palm Oil, Salt, Baking Soda, Calcium Lactate, Malic Acid, Soy Lecithin, Sodium Benzoate (Added to Preserve Freshness), Potassium Sorbate.
