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Nellie's Free Range Grade A Large Brown Dozen Eggs

$6.29
12ct($0.52/ct)
Found in Dairy

Nutrition Facts

12 servings per container

Serving Size 1 egg

Amount Per Serving

Calories

70
% Daily Value*
Total Fat 5g6%
Saturated Fat 1.5g8%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 185mg62%
Sodium 70mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 0g0%
Includes 0 Added Sugars 0%
Protein 6g12%
Vitamin D 0mcg6%
Calcium 0mg2%
Iron 0mg4%
Potassium 70mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Omega 3: Each egg contains 70 mg of Omega 3. Small farms, big pastures. Our hens have free range to roam. Outdoor forage. Fresh brown. No antibiotics (No antibiotics were used in the production of these eggs). No added hormones (AII eggs are produced without added hormones). Healthy hens, healthy eggs, healthy planet. Part of the Pete & Gerry's Family. Meet Nellie. Find Recipes. Take our hen quiz. Free-range rewards. FAQS. What is an egg's least favorite day of the week? Fry-day! Where can you go to learn more about eggs? The hen-cyclopedia! Why do so many people love eating hard-boiled eggs for breakfast? They're so hard to beat! What did the egg do when it saw the frying pan? It scrambled! How do monsters like their egg? Terri-fried. Small farms, big pastures. Grade A. nelliesfreerange.com. More flock fun Facebook. Instagram. TikTok. Smartlabel. Learn more on our website: nelliesfreerange.com. Discover more at: Nelliesfreerange.com. Contact us at kindnesscrew(at)nelliesfreerange.com or visit our site, nelliesfreerange.com. Certified B Corporation. Earth Friendly Packaging. Details inside. Certified Humane. Raised & handled. Our 100% recycled PET cartons have a smaller carbon footprint than other egg carton types! Product of the USA.

Instructions

Safe Handling Instructions: To prevent illness from bacteria; keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly. Keep refrigerated at or below 45 degrees F.

Ingredients

Ingredients are not available for this product