Navigated to Product Details page

Natures Own Bread Honey Wheat

Save $0.60
valid until Apr 28, 2026
$4.59
$3.99
20oz($0.20/oz)
Found in Aisle: 01

Nutrition Facts

22 servings per container

Serving Size 1 slice

Amount Per Serving

Calories

70
% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 0g0%
Monounsaturated Fat 0g0%
Cholesterol 0mg0%
Sodium 120mg5%
Total Carbohydrate 14g5%
Dietary Fiber -1g3%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 2g0%
Includes 0 Added Sugars 0%
Protein 3g0%
Vitamin D 0mcg0%
Calcium 0mg4%
Iron 0mg6%
Potassium 40mg0%
Thiamin 0mg10%
Riboflavin 0mg8%
Niacin 0mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, soy. Manufactured on shared equipment that also processes products containing sesame. May contain sesame.

Description

Sweetened with a touch of honey, Nature’s Own® Honey Wheat bread, is now crafted with our new simpler recipe. Our honey wheat bread is Non-GMO Project Verified and contains no artificial colors, flavors, or preservatives. With 70 calories per slice, it's a great everyday bread choice for your family. We bake our honey wheat bread with a blend of whole wheat and wheat flours and expeller pressed canola oil, so every slice is soft and delicious- no wonder our Honey wheat bread is the #1 selling loaf bread brand. Choose Nature’s Own Non-GMO bread for a sandwich bread that’s truly Real. Soft. Bread—perfect for any meal and every member of the family. We believe great bread starts with a straightforward ingredient list, so you can bring home the flavor your family loves with a label that speaks for itself. As America’s #1 selling loaf bread brand*, you can count on Nature’s Own to maintain the softness and taste that makes it a family favorite bread. Nature’s Own is committed to baking Non-GMO Project Verified bread with a straightforward ingredient list. Our promise: no artificial colors, flavors, or preservatives, ever. With a focus on quality and transparency, we took a close look at our recipes and simplified them, removing what we didn’t need while keeping the taste and texture your family loves. New recipe, simpler ingredients, same great bread. Simple as that.*Source: Circana Syndicated Data for the total U.S. latest 52 weeks ending 3.1.26

Ingredients

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Yeast, Honey, Sugar, Wheat Gluten, Wheat Bran, Contains 2% or Less of Each of the Following: Salt, Cultured Wheat Flour, Soybean Oil, Monoglycerides, Calcium Sulfate, Monocalcium Phosphate, Enzymes, Ascorbic Acid, Soy Lecithin.