Nathan's Grass Fed Beef Franks
- Details
- Nutrition Info
Nutrition Facts
5 servings per container
Serving Size 1 frank
Amount Per Serving Calories | 180 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 16g | 25% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 1g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 500mg | 21% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 6g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 4% | |
| Potassium 0 | 0% | |
Description
New. Since 1916. Original flavor over 100 years. No preservatives; fillers or by-products. No artificial flavors or colors. No corn syrup. No nitrites or nitrates added**. Fully cooked. ** Except those naturally occurring in cultured celery juice. U.S. inspected and passed by Department of Agriculture. www.nathansfranks.com.
Instructions
Not preserved - Keep refrigerated below 40 degrees F at all times. Once opened use within 7 days.
Ingredients
Beef, Water, Contains 2% or Less of: Sorbitol, Salt, Potassium Lactate, Hydrolyzed Corn Protein, Sodium Phosphates Flavorings, Cultured Celery Juice, Paprika Sodium Diacetate, Cherry Powder.
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