My Mochi Strawberry Ice Cream
- Details
- Nutrition Info
Nutrition Facts
6 piece servings per container
Serving Size 1 piece
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 5mg | 2% | |
| Sodium 15mg | 1% | |
| Total Carbohydrate 13g | 5% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 10g | 0% | |
| Protein 1g | 2% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 0% | |
| Potassium 30mg | 0% | |
Product Warning
Contains: milk, egg.
Description
Premium strawberry ice cream in sweet rice dough.
Instructions
For best results, remove mochi from freezer and let it sit 1-2 minutes before enjoying. Keep frozen.
Ingredients
Ice Cream Ingredients: Cream Blend (Water, Cream, Cane Sugar, Nonfat Milk, Whey, Stabilizers as Guar and Locust Bean Gum), Strawberry Puree Blend (Sugar, Water, Strawberries, Natural Flavor, Citric Acid), Natural Flavors, Water, Citric Acid, Vegetable Juice Blend (Glycerin, Beet Juice Concentrate for Color, Water, Citric Acid, Vitamin E as D-Alpha Tocopherol, Ascorbic Acid, Natural Flavors). Mochi Dough Ingredients: Cane Sugar, Water, Sweet Rice Flour, Egg Whites, Enzyme, Vegetable Juice Blend (Glycerin, Beet Juice Concentrate for Color, Water, Citric Acid, Vitamin E as D-Alpha Tocopherol, Ascorbic Acid, Natural Flavors), Canola Oil and Corn Starch as Processing Aids.
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