McCormick Grill Mates Tomato Garlic & Basil Marinade Mix
- Details
- Nutrition Info
Nutrition Facts
0 tsp mix servings per container
Serving Size 0.75 tsp mix
Amount Per Serving Calories | 5 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 260mg | 11% | |
| Total Carbohydrate -1g | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0 | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Description
Give chicken, pork or seafood a flavor boost with this marinade featuring a blend of sweet tomatoes, garlic and basil.
Instructions
All it Takes is Flame & Flavor 1/4 cup oil; 1/4 cup water; 2 tbsp. white or balsamic vinegar; 2 lbs. chicken, shrimp* or beef 1. Whisk together mix, oil, water and vinegar in bowl. Reserve 2 tbsp. marinade for basting. Place meat and remaining marinade in resealable plastic bag. 2. Refrigerate 15 minutes or longer. Remove meat from marinade. Discard any remaining marinade. 3. Grill until cooked through, basting with reserved marinade during last few minutes of cooking. *Do not marinade seafood longer than 30 minutes.
Ingredients
Salt, Tomato, Garlic, Modified Corn Starch, Sugar, Spices and Herbs (Including Basil), Parmesan Cheese (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Butter [Cream (Milk), Salt], Nonfat Dry Milk, Citric Acid, Olive Oil, Canola Oil, Extractives of Paprika and Natural Flavor (Including Barley).
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