Mayfield Ice Cream Smokey Mountain Fudge

Est. 1923. No artificial growth hormones in our cream & milk (Our farmers pledge No Artificial Growth Hormones in our cream & milk. No significant difference has been shown in milk from cows treated with the artificial growth hormone rBST and non-rBST treated cows). A Family Tradition Since 1923: Ever since my grandfather T.B. Mayfield shared his first scoops of ice cream with our family and friends in 1923, our passion for making only the finest quality ice cream has never wavered. -Scotti Mayfield. Genuine Southern Homemade Taste: If there's one thing that's sacred in the South, it's a good recipe. For three generations, we've worked to perfect ours. We start with fresh cream from our own dairy and ingredients from people we trust to deliver us only their best. Then, our time honored slow-batch process gently brings these ingredients together to create that rich creamy taste you can't find anywhere else. Smoky Mountain Fudge Premium Ice Cream: For generations the Smoky Mountain region has been known for great tasting fudge. We proudly celebrate this heritage with this delicious blend of our chocolate ice cream, fudge and chocolate cookie pieces. The Southern Way: Slowing down to spend time with family, friends, and neighbors over a bowl of creamy Mayfield ice cream has been a beloved tradition for generations of southern families. We sincerely hope that celebrating life's special moments with Mayfield becomes a part of your family's traditions. Our Doors Are Always Open: Nothing gives us more pleasure than sharing our ice cream with our family and friends. If you're ever in the area we invite you to come visit our original creamery in Athens, Tennessee to see (and taste) what makes Mayfield ice cream so special. We look forward to seeing you.