Mayfield Dairy Farms Vanilla Reduced Fat Ice Cream 1 gal
- Details
- Nutrition Info
Nutrition Facts
24 servings per container
Serving Size 0.67 cup
Amount Per Serving Calories | 140 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4.5g | 6% | |
| Saturated Fat 3g | 14% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 20mg | 6% | |
| Sodium 70mg | 3% | |
| Total Carbohydrate 23g | 8% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 19g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 4g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0mg | 10% | |
| Iron 0mg | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains: milk.
Description
59% less fat than regular vanilla ice cream. Fat has been reduced from 11 g to 4.5 g per serving. Farmer owned. Community loved. Since 1910. A farmer-owned brand of Dairy Farmers of America. www.MayfieldDairy.com. Questions or Comments? Call 1-800-Mayfield.
Instructions
Keep frozen.
Ingredients
Milkfat and Nonfat Milk, Sugar, Corn Syrup, Sweetcream Buttermilk, Whey, Contains Less than 2% of Natural Flavors, Mono and Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Annatto (Color), Vitamin A Palmitate.