Marie Callenders Roasted Turkey & Stuffing Meal
- Details
- Nutrition Info
Nutrition Facts
1 meal servings per container
Serving Size 1 meal
Amount Per Serving Calories | 240 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5GRM | 6% | |
| Saturated Fat 2GRM | 10% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 40mg | 13% | |
| Sodium 1180mg | 51% | |
| Total Carbohydrate 32GRM | 12% | |
| Dietary Fiber 4GRM | 14% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 18GRM | 30% | |
| Total Sugars 5GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 4% | |
| Iron 0mg | 10% | |
| Vitamin D 0mcg | 0% | |
| Potassium 640mg | 15% | |
Product Warning
Contains: milk, soy, wheat.
Description
Turkey breast with creamy mashed potatoes, home-style stuffing with vegetables in a savory gravy. No artificial flavors. 18 g protein. Per 1 Meal: 240 calories; 2 g sat fat (10% DV); 1180 mg sodium (51% DV); 2 g added sugars (4% DV). Mashed potatoes with real cream & butter. Made from scratch gravy. No artificial colors. Inspected for wholesomeness by U.S. Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010.
Instructions
Microwave Oven: Cook only one at a time. 1 Cut film to vent. 2 Cook on high 4-1/2 minutes. 3 Stir turkey, potatoes and stuffing separately; re-cover. 4 Cook an additional 2 to 3 minutes. 5 Check that food is cooked thoroughly. Handle carefully; It's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. 1 Preheat oven to 350 degrees F. 2 Cut film to vent. 3 Cook on baking sheet in center of oven 40 to 45 minutes. 4 Check that food is cooked thoroughly. Handle carefully; it's hot! enjoy! For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed. Push to open.
Ingredients
Mashed Potatoes (Rehydrated Potato Flakes and Granules [Water, Potatoes, Mono- and Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, BHT, Sodium Bisulfite}, Butter [Cream, Salt], Cream, Salt, Flavoring), Vegetables (Green Beans, Carrots, Water), Stuffing (Water, Bread Cubes [Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Whole Wheat Flour, High Fructose Corn Syrup, Salt, Shortening {Palm Oil}, Contains 2% or Less of: Dehydrated Onions, Yeast, Grain Vinegar, Wheat Gluten, Spices, Soy Lecithin], Celery, Onions, Seasoning [Corn Maltodextrin, Dehydrated Onion, Hydrolyzed Corn and Soy Protein, Salt, Chicken Fat, Sugar Chicken Flavor, Parsley, Spices, Chicken Powder {Cooked Chicken, Natural Flavor} Turmeric, Disodium Inosinate and Guanylate, Sunflower Lecithin, Extractives of Turmeric], Sage), Cooked Turkey (Turkey Breast, Water, Less than 2% of: Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Olive Oil, Chicken Flavor [Maltodextrin, Chicken Broth, Salt, Flavors], Dextrose, Salt, Potassium Chloride, Potassium and Sodium Phosphates, Flavorings, Soy Lecithin), Gravy (Water, Modified Corn Starch, Chicken Glace [Chicken Broth, Cooked Chicken, Chicken Fat, Salt, Natural Flavorings], Less than 2% of: Onions, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], Chardonnay Wine, Salt, Soybean Oil, Sugar, Nonfat Dry Milk, Canola Oil, Butter [Cream, Salt], Garlic, Spices, Xanthan Gum, Guar Gum).
