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Marie Callender's Meat Loaf & Gravy 12.4 oz

$4.29
12.4oz($0.35/oz)
Found in Frozen

Nutrition Facts

1 servings per container

Serving Size 1 meal

Amount Per Serving

Calories

370
% Daily Value*
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 55mg18%
Sodium 1260mg55%
Total Carbohydrate 37g13%
Dietary Fiber 4g14%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 10g0%
Includes 0 Added Sugars 0%
Protein 21g31%
Vitamin D 0mcg0%
Calcium 0mg2%
Iron 0mg10%
Potassium 650mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, wheat, soy.

Description

Put the taste of homemade flavor on your table with Marie Callender's Meat Loaf & Gravy. Marie Callender's frozen dinners are convenient meals that bring back the homestyle cooking you crave. Featuring a classic meat loaf smothered in a made-from-scratch gravy and served with corn and mashed potatoes made with real butter, this frozen entree offers a warm, savory taste. This frozen meat loaf dinner is made with wholesome ingredients and no artificial flavors or colors and contains 21 grams of protein per serving. For microwave preparation, microwave this frozen dinner for 4 minutes, stir potatoes, re-cover and cook an additional 2 1/2 to 3 1/2 minutes. Let stand for 2 minutes. For conventional oven preparation, place ready made meals in an oven heated to 350 degrees and bake for 40 to 45 minutes, let stand for 2 minutes, and check that food is cooked thoroughly before eating. Whether you're feeding yourself or the whole family, Marie Callender's frozen pot pies and frozen dinners are perfect quick meals for any occasion. This 12.4 oz Marie Callender's Meat Loaf & Gravy frozen meal should be kept in your freezer until ready to prepare. Enjoy the combination of warm, hearty and delicious ingredients in Marie Callender's frozen entrees and microwave meals for a homemade, comfort food taste.

Instructions

Microwave Oven (Cook only one at a time): 1: Cut film to vent. 2: Cook on high 4 minutes. 3: Stir potatoes and rotate meatloaf; re-cover. 4: Cook an additional 3 to 4 minutes. 5: Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Cut film to vent. Cook on baking sheet in center of oven 40 to 45 minutes. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen Push to open.

Ingredients

Mashed Potatoes (Rehydrated Potato Flakes and Granules [Water, Potatoes, Mono-and Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, BHT, Sodium Bisulfite), Butter [Cream, Salt], Cream, Salt, Flavoring), Corn (Corn, Water, Sugar), Meat Loaf (Beef & Pork, Onions, Rolled Oats, Water, Celery, Rochester Sauce [Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor], Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Tomato Paste, Salt, Brown Sugar, Beef Base [Water, Cooked Beef, Yeast Extract, Beef Extract, Beef Tallow, Natural Flavor, Salt, Sugar, Corn Starch, Lactic Acid], Flavoring), Gravy (Water, Modified Corn Starch, Onions, Contains 2% or Less of: Beef Flavor [Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates (Onion, Carrot, Celery), Lactic Acid], Tomato Paste, Salt, Burgundy Wine, Caramel Color, Sugar, Canola Oil, Garlic, Butter [Cream, Salt], Mushroom Powder, Flavoring).

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