Main St Bistro Salt & Pepper Roasted Potatoes
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 0.5 cup
Amount Per Serving Calories | 130 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 3.5g | 4% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 460mg | 20% | |
| Total Carbohydrate 24g | 9% | |
| Dietary Fiber 3g | 11% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 3g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 6% | |
| Potassium 570mg | 10% | |
Description
Make dinner memorable with the made-from-scratch taste of Main St Bistro® Roasted Sea Salt & Black Pepper Potatoes. This delicious oven roasted side fully prepared dish is ready in minutes so it pairs quickly and easily with your favorite entrée. A medley of oven roasted sliced baby red, yellow, and purple potatoes seasoned with sea salt and black pepper. Heat in the microwave or oven and get that great roasted taste without all of the preparation.
Instructions
Bake: Heating Instructions Oven 1. Preheat oven to 425°F. 2. Remove tray from packaging and completely remove film. 3. Place uncovered metal tray on middle rack of oven. Heat for 15 minutes. 4. Stir product and place back in oven for an additional 7 minutes or until hot. Conventional ovens may vary, adjust heating times as needed. Caution: Product and tray will be hot. Do not prepare in toaster oven. Do not broil. Microwave: Heating Instructions Microwave 1. Remove tray from package, peel back film, and put product in a microwave safe container. 2. Microwave on high for 3 minutes. 3. Stir product and heat an additional 1-1/2 minutes. 4. Let stand for 1 minute before serving. Microwave ovens vary, adjust heating times as needed. Caution: Product and container will be hot. Keep refrigerated.
Ingredients
Red and Yellow Potatoes, Avocado Oil, Sea Salt, Black Pepper.
