Lowes Foods Premium Cookies 'n Cream Ice Cream 1.5 qt
- Details
- Nutrition Info
Nutrition Facts
9 servings per container
Serving Size 0.67 cup
Amount Per Serving Calories | 210 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 10g | 13% | |
| Saturated Fat 6g | 32% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 85mg | 4% | |
| Total Carbohydrate 28g | 10% | |
| Dietary Fiber -1g | 2% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 20g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 3g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0mg | 6% | |
| Iron 0mg | 4% | |
| Potassium 150mg | 4% | |
Product Warning
Contains: milk, wheat, soy.
Description
Classic vanilla ice cream mixed with crushed chocolate creme sandwich cookies. Per 2/3 Cup Serving: 210 calories; 6 g sat fat (32% DV); 85 mg sodium (4% DV); 16 g added sugars (31% DV). No Artificial Colors. No high fructose corn syrup. Made with milk from cows not treated rBST. No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows. www.lowesfoods.com.
Instructions
Keep frozen.
Ingredients
Cream, Skim Milk, Liquid Sugar [Sugar, Water], Chocolate Sandwich Cookies [Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Sugar, Palm Oil, Cocoa Processed with Alkali, Invert Sugar, Contains 2% or Less of: Salt, Soy Lecithin and Baking Soda], Corn Syrup, Whey, Guar Gum, Vanilla Extract, Locust Bean Gum, Tara Gum.
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