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Lowes Foods Dry Beans Mixed

$2.49
2lb($1.25/lb)
Found in Aisle: 02

Nutrition Facts

0dry servings per container

Serving Size0.25dry

Amount Per Serving

Calories

120
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 10mg0%
Total Carbohydrate 28g9%
Dietary Fiber 12g49%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 10g0%
Total Sugars 00%
Includes Added Sugars 00%
Calcium 02%
Iron 015%
Vitamin D 00%
Potassium 460mg13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Beans are a natural agricultural product. Despite use of modern cleaning equipment, it is not always possible to remove all foreign material. Sort and rinse beans before cooking.

Description

Our Lowes Foods Brown Bag Items have all of the good stuff and none of the Junk! All Brown Bag items are exclusively sold at Lowes Foods, featuring the 7 “No’s" as listed: *No Artificial Flavors *No Artificial Preservatives *No Artificial Sweeteners *No Synthetic Colors *No MSG *No High Fructose Corn Syrup *No Hydrogenated or Partially Hydrogenated Oils

Instructions

Overnight Soak: Rinse and sort beans in a large pot. For 1 lb of beans (about 2 cups) add 6-8 cups cold water. Let stand overnight or at least 6 to 8 hours. Drain soak water and rinse beans. Quick Soak: Rinse and sort beans in a large pot. For 1 lb of beans (about 2 cups) add 6-8 cups hot water. Bring to rapid boil, boil for 2 minutes. Remove from heat. Cover and let stand 1 hour. Drain soak water and rinse beans. Cooking Directions: Add 6 cups of hot water to drained and rinsed beans. Simmer gently with lid tilted until desired tenderness is reached, about 1.5-2 hours.

Ingredients

Pinto and Great Northern Beans.

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